I spent a lovely time with my friend Szeyi . We talked about France, food and wine of course.

I told her that it is  very easy to create a nice  “French atmosphere”  . I gave her some tips to prepare a French meal easy to do around the wines of Courrèges Wines

ingredients

Beef 150 g per person

chives

green beans 100g per person

rice 50 g per person

oil, salt, pepper

spices

Cut the beef into thin strips.

cook beef and  chive in a little oil, salt and pepper.  Add spices to your liking

Immerse your green beans in boiling salted water during 10 minutes. Remove the crisp beans and  fry separately with a little oil, salt and pepper to your preference

Prepare the rice as you do usually .

In a plate, place beef, beans and rice. It’s time to add a decorative note with paprika, chili, curcumin

2 wines are suitable for this meal:

Les Allées du bonheur, Bordeaux appellation: this wine is soft, elegant and   very  fruity. This wine will highlight the meal

You can also taste MONT RAUDIN (for you Franco my friend J), it is Medoc appellation, that means it is a wine with the structure. The tannins are delicate. It will fit in perfectly with beef.

You too, you can create a French atmosphere with friends or your lover

enjoy the meal

Vin Mont Raudin